At Faro
Oct 30, 2020
Focus on the anaerobic coffee technique.
Almost all coffees undergo some fermentation of their fruit. This process occurs when the yeast and bacter...
Sep 1, 2020
Grind 101
Have you ever sipped your morning coffee and had a little too sour or too bitter aftertaste? Pretty disappointing, ri...
Jul 31, 2020
What you need to know about coffee tasting
In this quick guide, you will learn how to opening up your coffee palate, but also fully appreciate your cup and all ...
May 22, 2020
Our Fairtrade commitment: Cooperatives
At Faro, we value transparency and traceability, which is why we wanted to talk to you a little bit more a...
May 24, 2019
3 REUSABLE CUPS TO REDUCE YOUR ECOLOGICAL FOOTPRINT
Did you know that nearly a million cups are used and discarded every minute in the world? Every time you use a reusable cup, you help the environment by reducing plastic waste in landfills and the ocean.That's why we've always encouraged our customers to use reusable cups.
May 10, 2019
7 mistakes to avoid when making an espresso
There is nothing more discouraging than buying good coffee and brewing a bad espresso. Here are the main reasons an espresso can go wrong and how to fix it!
May 2, 2019
Which brewing method suits you best
The most consumed drink in the world, coffee is an integral part of many people's lives. Each type of infusion has it...
Mar 27, 2019
Berlin in five cafes
Berlin is colorful, beautiful, and offering an incredible artistic culture. And what about his coffeeshops. Discover our top 5 of the best cafes in Berlin!
Mar 22, 2019
Reduce your ecological footprint, one coffee at a time
Many entrepreneurs will tell you that it is important to pass your values through the orientation of your projects....
Mar 1, 2019
In search of the best coffee
Let’s play a game, « You’re getting the electric chair tomorrow morning. What are you having for dinner? » The answers are invariably simple ones…
Jan 2, 2019
7 myths about coffee
Coffee is part of many’s morning ritual, yet still many myths circulate about it. Here are some that we have demystif...
Oct 5, 2018
How did Colombian coffee become a global standard?
Colombia was quick to understand the potential power of marketing in coffee circles, and it leveraged this to make it...