About Faro
For over 40 years, Faro has been introducing people across the country to the best in specialty coffee. Proudly Quebec-based and Canadian, our family-owned business—still run with the same passion as when it first began—carefully roasts its coffees and puts its expertise to work for coffee lovers, businesses, and foodservice professionals.
Today, Faro operates through a network of 12 retail locations, in Metro and IGA grocery stores throughout Quebec, and serves hundreds of businesses through its office coffee services. We also support retailers, coffee shops, restaurants, hotels, and institutions with a comprehensive range of coffees, equipment, and solutions tailored to their needs.
From bean selection to the final cup, every coffee is roasted in our facility with a constant focus on quality, freshness, and authenticity. More than just a roaster, Faro is a trusted partner that, true to its family values, works every day to create better coffee moments across Canada.
Our Values
Quality
Quality and attention to detail guide everything we create, starting with our search for high-quality coffees. Next, all of our coffees are meticulously roasted in one of our roasters, maximizing the development of aromas, flavors, and freshness.
Passion
We value creative work methods, innovation, and learning in every aspect of our work because good coffee isn’t a matter of chance—it’s the result of hard work, great craftsmanship, and insatiable curiosity.
Durability
We should all play a part in reducing our environmental footprint. That’s why we promote a philosophy that is green, inclusive, and respectful. We hope that our initiatives will have a positive impact on the future of coffee and on the people behind your cup.
Accessibility
What constitutes a good cup of coffee varies from person to person, and brewing your daily cup doesn't have to be a daunting or complicated process. We simply want to provide you with an experience that will make your day better.
Connection
Whether it’s those moments of sharing over a cup of coffee, those conversations with your barista, or those encounters with producers, coffee is a beverage that brings people together and connects them. It’s by building these meaningful relationships that our work is possible and that we can let the flavors shine in your cup.
