Let chef Danny St Pierre take you on a rich and complex journey, discovering coffees from unique terrains.
In this box you will find:
2 LB of Guatemela Los Volcanes, a coffee that gives off a lovely bitterness and leans a bit towards hazelnut. A taste adventure worthy of the green hills of Guatemala.
Country: Guatemala
Region: Acatenango, Chimaltenango
Altitude: 1100 M
Variety: Bourbon, Catimor, Sarchimor, Marsellesa
Roasting: Brown
Process: Washed
Espresso, filter
2 LB of Liscio Blend, specially created for a traditionally italian taste, it will charm you with its creamy texture, with a slight hint of acidity.
Country: Costa Rica, Tanzania and India
Variety: 75% Arabica, 25% Kapi Royal
Roasting: Medium Roast
Espresso
