PROFILE
50% of the profits are donated to the CHUS Foundation
As a coffee lover, I’ve always had a soft spot for bold, full-bodied brews. I especially appreciate their strong aroma and intensity. Powerful and flavourful, yet never lacking in nuance, Costa Rica Tarrazú coffee makes a lasting impression. Carefully selected, it’s the perfect way to start your day—especially the tough ones.
If, like me, you enjoy robust coffees, this one’s sure to win you over!
-Hugo Girard
MORE INFORMATION
Country: Costa Rica
Region: Tarrazu
Farms:
Altitude: 1000-1800 M
Variety: Catuai and Caturra
Procedure: Washed
Roasting: Dark
RECOMMENDED INFUSIONS
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