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Regular price $24.90


Fruity and floral notes, but also chocolate notes. It is a sweet and slightly tangy coffee, which will be perfect for slow infusions. It is also excellent in espresso but will require a machine and a grinder that match its complexity.

More information

Country: Ethiopa

Region: Nensebo, Refisa, Werka

Altitude: 1900-2050 M

Variety: Ethiopian terroir

Process: Washed

Roasting: Pale

Recommended Brew

Filter, Chemex, V60, bodum

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